From Susan
6 eggs
1 cup milk
1 cup flour
1/2 tsp. salt
1/4 cup butter
1. Preheat oven to 400℉. Blend eggs, milk, flour, and salt in a blender.
2. Melt butter in a 9x13 baking dish in preheated oven.
3. When butter is melted remove pan pour egg mixture in baking dish and return to oven for 20 to 23 minutes (or until golden brown)
4. Pancakes puff up in oven. Cut in squares and serve with your favorite syrup (like
Dutch Honey) or jam.
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