From Stick a Fork In It
Cream:
1 Cup white sugar
2/3 Cup brown sugar
1 Cup butter
1 Cup peanut butter
1 tsp. vanilla extract
2 eggs
Add:
2 Cups flour
1 Cup rolled oats (I used quick cooking)
2 tsp. baking soda
1/2 tsp. salt
1 pkg (12 oz) semi-sweet chocolate chips or milk
1. Mix well and drop by tablespoon onto lightly greased cookie sheet.
2. Bake 10-12 minutes at 350℉.
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