1 can sweetened condensed milk
2 (6.8 oz) Symphony candy bars (plain or with toffee and almonds)
1. In glass bowl pour sweetened condensed milk.
2. Break candy bars in pieces and put in milk.
3. Microwave for 1 minute; remove and stir. Return to microwave and cook 1 more minute. Stir until smooth. (Microwaves vary; don't overcook)
4. Pour into a greased 8x8 inch pan (or 7x11 inch etc.). Let cool. Cut into pieces.
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