Spaghetti Seasoning Mix

from the Make-A-Mix Cookery

1 TBS minced dried onions
1 TBS parsley flakes
1 TBS cornstarch
1-1/2 tsp. salt
1/4 tsp. minced dried garlic
1 tsp. sugar
3/4 tsp. Italian seasoning
2 tsp. green pepper flakes (I left this out because I can't find it)

1. Combine all ingredients in a small bowl.  Put in a labeled snack size bag until ready to use.  Store in a cool dry place.  Use within 6 months.  Makes 1 package (1/3 cup) spaghetti seasoning mix.

Spaghetti Sauce:
1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
2-3/4 cups tomato juice, V8 or water
1 package spaghetti seasoning mix

1.  Brown ground beef in a medium skillet over medium-high heat.  Drain excess grease.

2.  Add tomato sauce, tomato paste, and tomato juice.  Stir in spaghetti seasoning mix.

3.  Reduce heat and simmer for 30 minutes stirring occasionally.