Corn Relish

from Lori


1/2 Bottle Zesty Italian Dressing (you need about 8 oz.)
1 can (3.8 oz.) chopped olives
6 to 8 chopped Roma tomatoes
3 to 4 chopped avocados
3-4 chopped green onions
1 chopped green pepper
1 bag (12 oz.) frozen sweet white corn
1 tsp. garlic salt

1. Set bag of corn out to thaw while cutting vegetables. Mix all together.

2. Serve with corn chips etc.