Hot Fudge Pie

1/2 cup butter, softened

1 cup sugar

2 eggs

1 TBS vanilla

3 TBS cocoa powder

1 tsp salt

1/2 cup all purpose flour

1.  Preheat oven to 350℉. Grease an 8 inch pie pan with butter or cooking spray and set aside.

2.  Cream together butter and sugar until fluffy, about 3 minutes.

3.  Add eggs and vanilla and mix well.

4.  Add cocoa powder, salt and flour and stir until well combined.

5.  Pour mixture into prepared pie pan.

6.  Bake for 25 to 30 minutes until center is set. (in my oven 25 was just right)

*hand mix to make it gooey or use a mixer to have more of a brownie or cake texture.

Serve with Ice Cream if desired or a glass of milk

from Pinterest Peggy Perrault