Ingredients:
1 (11-12 oz) bag milk chocolate chips
1 (14 oz) can sweetened condensed milk
1/4 tsp. salt + 1 tsp salt
2 TBS butter + 1 cup butter
2 tsp vanilla
2 cup brown sugar
2 eggs
1 tsp baking soda
2 cups flour
2 cups oatmeal
Instructions:
1. In a microwave safe dish add chocolate chips, sweetened condensed milk, 1/4 tsp salt, 2 TBS butter, and 2 tsp vanilla. Microwave in short increments stirring in between until smooth. Set aside to cool slightly.
2. Cream together brown sugar, 1 cup butter, eggs, 1 tsp salt, baking soda, flour and oatmeal.
3. In a greased 9x13 inch baking dish add 2/3 of the oatmeal mixture and press into pan. Top with chocolate mixture and gently spread until it is evenly spread. Crumble on top with reserved 1/3 of the oatmeal mixture.
4. Bake at 375℉ for 12-15 minutes. When cool cut into squares.
from Taylor Horsley
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