Crispy BBQ Chicken Wraps

2 cups cooked and shredded chicken (Rotisserie chicken works well)
2 cups shredded cheddar cheese
1/4 cup cilantro, chopped
1/4 cup red onion, chopped (yellow works too)
1/2 cup barbecue sauce
4-5 large flour tortillas
2 TBS vegetable or canola oil or cooking spray

1.  In a bowl combine chicken, cheese, cilantro, onion, and barbecue sauce, (Add more sauce if desired)

2.  Layer tortillas with 1/2 cup of the chicken mixture. Roll up tortilla like a burrito, folding up the sides.

3.  Brush the tortilla with oil or spray with cooking spray.

4.  Cook in a hot skillet, turning every minute or two until golden brown and crispy on all sides.
Serve immediately.

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