~My Recipe Book~
April 13, 2012
Strawberry Shortcake Kabob
Strawberries, cleaned and tops cut off
Angel Food Cake cut in squares
Chocolate (I used chocolate chips)
skewers
1. Alternate strawberries and cake pieces on skewers until pretty full.
2. Melt chocolate and drizzle over kabobs. I put it in a ziploc and cut the end off to drizzle.
No comments:
Post a Comment
Newer Post
Older Post
Home
View mobile version
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment